Biscuit Malt – Gladfield –Â EBC: 40 – 80
What is it?
Toasted ale malt in the roasting drum
How does it taste?
Baked biscuit, roasted hazelnut, very dry
What does it add to the beer?
Colour and flavour
Typical Beer Styles:
Mild Ales, Bitters
Typical Usage Rates:
Up to 15%
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