Black Rock Crafted Oatmeal Stout

Black Rock Oatmeal Stout has rich caramel and roasted characters from the selection of specialty malts, balanced with a moderate hop bitterness, and a smooth, silky texture from the malted oats.

Ingredients

Malts – Caramalt, Lager, Roasted, Chocolate, Black, and Oats
Bittering Hops – Green Bullet, Pacific Gem
New Zealand Artesian Water
Premium Dry Brewing Yeast (under the lid)

Colour and Ebu

Typical Analysis (2 cans): Colour 180 EBC, Bitterness 27 EBU

Recommended

Combine 2 cans of Black Rock Oatmeal Stout to make 23 Litres.
Or, a can of unhopped malt (may want to consider using an extra yeast packet):
Black Rock Unhopped Dark