Buckwheat is a New Zealand-grown grain that has a similar flavour to Wheat and Barley but the grain is gluten-free.
Buckwheat is a flowering seed compared to Wheat and Barley which are from the grass family.
Gladfield roasted the Buckwheat on our Roaster to create a unique flavour for beers that are gluten-free or beers that the brewer wants to feature unique ingredients.
Use: Complementary Product to Gluten Free beers and Unique Ingredients Brews
Rate: Up to 20%
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