Classic Queensland Gold Rum

Makes a smooth, golden rum style flavour, with hints of vanilla and sweet caramel finish.

Instructions: Add sachet contents to 1.125 L (1.2 US qt) of 40% ABV alcohol. Rinse out any remaining flavouring from the sachet with some of the alcohol.

For Best Results: We recommend you use the Still Spirit Pure Turbo Yeast system which will yield you the highest quantity alcohol.

Ingredients: Natural flavourings (barley), flavourings, water, colour (E150a), humectant (E1520).

Allergy Advice: For allergens including cereals containing gluten, see ingredients in bold.

Storage conditions: Store in a cool, dry place, away from direct sunlight.

Makes 2 x 1.125 (1.2 US qt)