Originating in Iceland nearly 1,000 years ago Skyr is a low fat dairy product bursting with all the goodness of live cultures. The natural, additive free, homemade, deliciousness goes down a treat and can be eaten as sweet or savoury.
Once made, you can get as resourceful as the Icelandic Vikings and re-culture your Skyr twice to make up to 7.5 kg or 15 batches!
Kit Features:
- Perfect for beginners
- Low fat and high in protein
- Live cultures
- Vegetarian/gluten free
- No additives
Kit Contains:
- 1L (1 US qt) Glass Jar
- 1 x Metal Closure Lid
- 1 x Thermometer
- 1 x Muslin Cloth
- 10 x Vegetarian Rennet Tablets
- 5 x Yoghurt Culture
- 1 x How to Guide
Time:
30 minutes hands on time
Quantity:
Kit makes 15 batches (7.5 kg/16.5 lb) of Skyr
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