Top Shelf Creme de Cacao

Sweet, dark brown liqueur with a rich cocoa and vanilla flavour.

Add essence and 760ml Alcohol @ 40% to SS Liqueur Base “C” (made up as per Liqueur Base “C” instructions).

Alternatively 300ml Sugar and 120ml Liquid Glucose.

Top up to 1.125 L with water.

Recommended Base

Liqueur Base C