German-grown two-row spring barley which imparts malty notes to the finished beer. It is intended for ales and lagers giving full bodied golden coloured beers.
Typical Vienna Specification
EBC Colour: 6.0-9.0
Lovibond Colour: 2.8-3.9
Beer Style: Lagers, Oktoberfestbier, Märzen, Mai-Bock, Lager, Ales, Porters, Schwarz, & Stout.
Usage Rate: up to 100%
Extra Notes: Extract (dry basis 79.0%min), Hartong Index 34.0-45.0, Protein (dry substance) 9.0-12.5
Weyermann Malt
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